Burger With Goat Cheese Caramelized Onions And Bacon

Introduction

If you're a fan of burgers, then you're going to love this recipe. The combination of goat cheese, caramelized onions, and bacon takes this burger to the next level. It's the perfect dish for a summer barbecue or a weekend dinner with the family.

Ingredients

Here's what you'll need to make this delicious burger:

1 pound ground beef
1/2 cup crumbled goat cheese
1/2 cup caramelized onions
4 slices of bacon
Salt and pepper to taste
4 burger buns
Lettuce, tomato, and any other toppings you like

Instructions

1. Preheat your grill or skillet to medium-high heat.2. In a large bowl, mix together the ground beef, goat cheese, salt, and pepper. Form the mixture into four patties.3. Cook the bacon until crispy, then set it aside.4. Grill or cook the burger patties for about 4-5 minutes on each side, or until they're cooked to your liking.5. While the burgers are cooking, toast the buns on the grill or in the skillet.6. Assemble the burgers by placing a patty on each bun, followed by the caramelized onions, bacon, lettuce, tomato, and any other toppings you like.7. Serve and enjoy!

Caramelized Onions

Caramelized onions are a delicious addition to any burger. Here's how to make them:1. Slice two large onions into thin rounds.2. Heat a tablespoon of olive oil in a skillet over medium heat.3. Add the onions to the skillet and stir to coat them in the oil.4. Cook the onions for about 20-30 minutes, stirring occasionally, until they're golden brown and caramelized.5. Add a pinch of salt and pepper to taste.

Bacon

Bacon is a classic topping for burgers. Here's how to cook it:1. Preheat your oven to 400 degrees F.2. Line a baking sheet with foil.3. Lay the bacon strips on the foil, making sure they don't overlap.4. Bake the bacon for about 15-20 minutes, or until it's crispy and golden brown.5. Remove the bacon from the oven and let it cool on a paper towel.

Conclusion

This burger with goat cheese, caramelized onions, and bacon is sure to be a hit with your family and friends. It's easy to make, and the flavors are out of this world. Give it a try and see for yourself!