Ingredients Of The Impossible Whopper At Burger King
Introduction
Burger King, one of the world's most popular fast-food chains, is known for its delicious burgers. However, with the increasing demand for vegetarian and vegan options, the chain has added the Impossible Whopper to its menu. This burger is plant-based, and it is made from a blend of soy and potato protein with a few secret ingredients. In this article, we will take a closer look at the ingredients of the Impossible Whopper at Burger King.
The Impossible Burger Patty
The Impossible Whopper patty is the most crucial ingredient of the burger, and it is the one that makes it plant-based. The patty is made from a mixture of soy and potato protein, sunflower oil, and coconut oil. The secret ingredient of the patty is heme, which is a molecule found in plants and animals. Heme gives the patty its meat-like taste and makes it juicy like a beef burger.
Burger Bun
The bun of the Impossible Whopper is vegan-friendly and does not contain any animal products. It is made from enriched wheat flour, water, sugar, yeast, soybean oil, and sesame seeds. The bun is soft and fluffy, making it a perfect combination with the juicy plant-based patty.
Condiments
The Impossible Whopper at Burger King is served with several condiments such as ketchup, mustard, pickles, and onions. All of these condiments are vegan-friendly and do not contain any animal products. The ketchup and mustard are made from natural ingredients such as tomatoes and vinegar, respectively. The pickles and onions add a crunchy texture and a tangy flavor to the burger.
Cheese
The Impossible Whopper can be served with cheese, but it is not vegan-friendly. The cheese used at Burger King is made from milk, which is an animal product. If you are a vegan, you can ask for your burger without cheese.
Conclusion
The Impossible Whopper at Burger King is a delicious plant-based burger that is perfect for vegetarians and vegans. It is made from a blend of soy and potato protein, and it contains a secret ingredient, heme, which gives it a meat-like taste. The burger bun, condiments, and toppings are vegan-friendly, but the cheese is not. If you are looking for a tasty alternative to the traditional beef burger, give the Impossible Whopper a try.
