Pub Burger Recipe America's Test Kitchen
Introduction
Are you a fan of burgers? Do you want to try something new and delicious? Then, you should definitely try making a pub burger at home. This burger recipe from America's Test Kitchen is easy to follow and will give you a juicy and flavorful burger that will satisfy your cravings.
Ingredients
The ingredients you will need to make this pub burger recipe are:
- 1 1/2 pounds ground beef (85% lean)
- 1/4 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 4 slices cheddar cheese
- 4 hamburger buns
- 4 lettuce leaves
- 4 slices tomato
- 4 slices red onion
Instructions
Follow these steps to make the perfect pub burger:
- In a large bowl, mix together the ground beef, mayonnaise, Dijon mustard, Worcestershire sauce, salt, and black pepper.
- Divide the mixture into 4 equal portions and shape each portion into a patty.
- Preheat a grill or grill pan to medium-high heat.
- Grill the burgers for 3-4 minutes per side, or until they reach an internal temperature of 160°F.
- During the last minute of cooking, place a slice of cheddar cheese on each burger and let it melt.
- Toast the hamburger buns on the grill for 30 seconds.
- Assemble the burgers by placing a lettuce leaf, a slice of tomato, and a slice of red onion on the bottom bun.
- Top each burger with a patty and the top bun.
Tips
Here are some tips to help you make the best pub burger possible:
- Use 85% lean ground beef for the best flavor and texture.
- Don't overmix the beef mixture, or the burgers will be tough.
- Shape the patties gently, without pressing too hard, to avoid making them dense.
- Let the burgers rest for a few minutes before serving, so the juices can redistribute.
- Use your favorite toppings to customize your burger.
Conclusion
This pub burger recipe from America's Test Kitchen is a delicious and satisfying meal that you can easily make at home. With a juicy and flavorful patty, melted cheddar cheese, and fresh toppings, this burger is sure to become a favorite in your household. So, fire up the grill and give this recipe a try!
