Trader Joe's High Protein Veggie Burger Gluten Free
Introduction
For vegetarians and vegans, finding a delicious and satisfying burger can be a challenge. Luckily, Trader Joe's has come to the rescue with their High Protein Veggie Burger Gluten Free.
Ingredients
The High Protein Veggie Burger is made primarily from pea protein, which makes it a great source of plant-based protein. Other ingredients include sweet potatoes, carrots, broccoli, and brown rice. The burger is also gluten-free, soy-free, and dairy-free, making it a great choice for those with dietary restrictions.
Nutrition
Each burger contains 26 grams of protein, which is more than many traditional beef burgers. They also have 7 grams of fiber and only 5 grams of fat. Additionally, they are a good source of vitamin A and iron.
Taste and Texture
Many people are hesitant to try veggie burgers because they worry they won't taste as good as beef burgers. However, the High Protein Veggie Burger has a delicious savory flavor and a satisfying texture. They are crispy on the outside and moist on the inside, making them a great substitution for traditional burgers.
Cooking Instructions
The burgers are incredibly easy to cook. Simply heat them up in a skillet or on a grill for a few minutes on each side. They can also be baked in the oven for a slightly healthier option.
Cost
At Trader Joe's, a box of four High Protein Veggie Burgers costs around $3.99, which is a great deal considering their high protein content and delicious taste.
Alternative Serving Suggestions
While the High Protein Veggie Burger is delicious on its own, it can also be used in a variety of other dishes. Try crumbling it up and using it as a protein source in a salad, or using it as a filling for a wrap or sandwich.
Conclusion
If you're looking for a delicious and satisfying plant-based burger option, look no further than Trader Joe's High Protein Veggie Burger Gluten Free. With its great taste, high protein content, and affordability, it's a must-try for any vegetarian or vegan.
