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The Spot Hermosa Beach Veggie Burger Recipe

Veggie Burger Recipe

Are you looking for a delicious and healthy burger recipe? Look no further than The Spot Hermosa Beach's veggie burger. This burger is packed with flavor and nutrients, making it the perfect meal for vegetarians and meat-eaters alike. In this article, we'll walk you through the recipe step-by-step.

Ingredients

Veggie Burger Ingredients

Here's what you'll need:

  • 1 can of black beans, drained and rinsed
  • 1/2 cup of breadcrumbs
  • 1/2 cup of cooked quinoa
  • 1/2 cup of diced red bell pepper
  • 1/2 cup of diced onion
  • 2 cloves of garlic, minced
  • 1 egg
  • 1 tablespoon of chili powder
  • 1 teaspoon of cumin
  • 1/2 teaspoon of salt
  • 1/4 teaspoon of black pepper
  • 4 whole wheat buns
  • 4 slices of cheddar cheese (optional)
  • Toppings of your choice (lettuce, tomato, avocado, etc.)

Instructions

Veggie Burger Instructions

Follow these steps to make your veggie burgers:

  1. Mash the black beans in a large bowl until they are mostly smooth.
  2. Add the breadcrumbs, quinoa, red bell pepper, onion, garlic, egg, chili powder, cumin, salt, and pepper to the bowl. Mix until everything is well combined.
  3. Divide the mixture into 4 equal parts and shape each part into a patty.
  4. Heat a large skillet over medium-high heat. Add a small amount of oil to the skillet.
  5. Cook the patties for 3-4 minutes on each side, until they are browned and crispy on the outside.
  6. If using cheese, place a slice on top of each patty during the last minute of cooking.
  7. Toast the buns in a toaster or on a grill.
  8. Assemble your burgers with the toppings of your choice.

Conclusion

There you have it – the recipe for The Spot Hermosa Beach's delicious veggie burger. This burger is a great way to enjoy a healthy and satisfying meal that doesn't sacrifice flavor. You can customize the toppings to your liking, making it a versatile option for any occasion. Give it a try and let us know what you think!

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