Shrimp Burger Diners Drive Ins And Dives
Introduction
If you are a fan of Diners Drive Ins and Dives, then you know that Guy Fieri has a thing for burgers. But have you ever tried a shrimp burger? This seafood-inspired twist on a classic American dish has been gaining popularity across the country. In this article, we will explore the world of shrimp burgers and some of the best places to find them.
What is a Shrimp Burger?
A shrimp burger is exactly what it sounds like – a burger patty made from ground shrimp. The patty is typically seasoned with spices and herbs and served on a bun with traditional burger toppings like lettuce, tomato, and mayonnaise. Some restaurants also add unique toppings like avocado, bacon, or spicy aioli.
Where to Find Shrimp Burgers
While shrimp burgers are still a relatively new concept, they are popping up on menus across the country. Here are a few places where you can find some of the best shrimp burgers:
1. Flip Burger Boutique – Atlanta, GA
Flip Burger Boutique is a popular spot in Atlanta that is known for their innovative burger creations. Their shrimp burger is made with spicy mayo and topped with pickled jalapenos and avocado.
2. The Walrus and the Carpenter – Seattle, WA
The Walrus and the Carpenter is a seafood-focused restaurant in Seattle that serves up a mean shrimp burger. Their version is topped with a spicy remoulade and served on a brioche bun.
3. The Pharmacy – Nashville, TN
The Pharmacy is a German-inspired burger joint in Nashville that also serves up a delicious shrimp burger. Their version is topped with bacon, avocado, and a spicy aioli.
How to Make a Shrimp Burger
If you want to try making a shrimp burger at home, here is a simple recipe to get you started:
Ingredients:
- 1 pound shrimp
- 1 egg
- 1/4 cup breadcrumbs
- 1 tablespoon chopped fresh parsley
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 4 hamburger buns
- Lettuce, tomato, and mayonnaise for topping
Instructions:
- Peel and devein the shrimp, then roughly chop them.
- In a large bowl, whisk together the egg, breadcrumbs, parsley, garlic powder, onion powder, salt, and pepper.
- Add the chopped shrimp to the bowl and mix until the ingredients are fully combined.
- Form the mixture into four patties.
- Heat a large skillet over medium-high heat and add a bit of oil.
- Cook the shrimp burgers for 3-4 minutes per side, or until they are fully cooked.
- Assemble the burgers on the buns with lettuce, tomato, and mayonnaise.
Conclusion
Shrimp burgers are a delicious and unique twist on a classic American dish. Whether you try one at a restaurant or make your own at home, these burgers are sure to impress. So why not give them a try?
