America's Test Kitchen Turkey Burger Video
Introduction
America's Test Kitchen is a popular cooking show that is all about testing and perfecting recipes. Recently, they released a video on how to make the perfect turkey burger. In this article, we will break down the video and provide you with all the tips and tricks you need to make the perfect turkey burger. Whether you're a seasoned chef or a beginner in the kitchen, this guide will help you make a delicious and juicy turkey burger every time.
Ingredients
The first step in making the perfect turkey burger is to gather all of your ingredients. Here's what you'll need:
- 1 pound ground turkey
- 1/4 cup breadcrumbs
- 1/4 cup chopped onion
- 1/4 cup chopped parsley
- 1/4 cup grated Parmesan cheese
- 1 egg
- 1 tablespoon Worcestershire sauce
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Make sure you have all of these ingredients on hand before you start cooking.
Preparing the Burger Patties
Once you have all of your ingredients, it's time to start preparing the burger patties. In the America's Test Kitchen video, they recommend mixing all of the ingredients together in a bowl until they are well combined. Be sure to use your hands to mix everything together, as this will help ensure that all of the ingredients are evenly distributed.
After you've mixed everything together, divide the mixture into four equal portions. Then, shape each portion into a patty that is about 3/4 inch thick. Make sure that the patties are all the same size and thickness so that they cook evenly.
Cooking the Burgers
Now it's time to cook the burgers. In the video, they recommend cooking the burgers on a preheated grill over medium-high heat. Cook for about 6 minutes on each side, or until the internal temperature reaches 165 degrees Fahrenheit.
If you don't have a grill, you can also cook the burgers in a skillet on the stove over medium-high heat. Cook for about 6 minutes on each side, or until the internal temperature reaches 165 degrees Fahrenheit.
Serving the Burgers
Once the burgers are cooked, it's time to serve them up. You can serve them on a bun with your favorite toppings, such as lettuce, tomato, and mayo. In the video, they also recommend serving the burgers with a side of sweet potato fries.
Tips and Tricks
Here are some tips and tricks to help you make the perfect turkey burger:
- Use ground turkey that is at least 93% lean. This will help ensure that your burgers are not too greasy.
- Be gentle when mixing the ingredients together. Overmixing can result in tough burgers.
- Don't press down on the burgers while they're cooking. This will cause them to lose their juices and become dry.
- Let the burgers rest for a few minutes before serving. This will help the juices redistribute throughout the burger, making it even more juicy and delicious.
Conclusion
Now that you know all the tips and tricks for making the perfect turkey burger, it's time to get cooking! Whether you're grilling up burgers for a summer barbecue or cooking up a quick and easy dinner, this recipe is sure to be a hit. So grab your ingredients, fire up the grill, and get ready to make the best turkey burgers you've ever had!