Copycat In And Out Animal Style Burger
Craving for a delicious burger? Why not try making your own copycat In and Out Animal Style Burger at home? This popular burger chain is known for its secret sauce, crispy lettuce, and caramelized onions that take a regular burger to the next level. In this article, we’ll show you how to make your own version of this iconic burger that will have your taste buds dancing with joy.
Ingredients
Before we start, let’s prepare the ingredients that we need for our In and Out Animal Style Burger:
- 1 pound ground beef
- 4 slices of American cheese
- 4 hamburger buns
- 1 large onion, sliced into rings
- 1/4 cup mayonnaise
- 2 tablespoons ketchup
- 1 tablespoon yellow mustard
- 1/4 teaspoon paprika
- 1/4 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons vegetable oil
- 4 lettuce leaves
Instructions
Now that we have all the ingredients, let’s start making our In and Out Animal Style Burger:
Step 1: Make the Secret Sauce
To make the secret sauce, mix together the mayonnaise, ketchup, yellow mustard, paprika, garlic powder, salt, and black pepper in a small bowl. Set aside.
Step 2: Caramelize the Onions
Heat the vegetable oil in a pan over medium heat. Add the onion rings and cook, stirring occasionally, until they are golden brown and caramelized, about 15-20 minutes. Remove from heat and set aside.
Step 3: Grill the Burgers
Preheat your grill or grill pan to medium-high heat. Divide the ground beef into four equal portions and shape them into patties. Season each patty with salt and black pepper. Grill the burgers for 3-4 minutes on each side, or until they are cooked to your desired level of doneness.
Step 4: Add the Cheese
Place a slice of American cheese on top of each burger patty during the last minute of grilling. Cover the grill or pan to allow the cheese to melt.
Step 5: Build the Burger
To assemble the burger, spread the secret sauce on the bottom half of each bun. Add a lettuce leaf, followed by the burger patty with cheese. Top with caramelized onions and the top half of the bun.
Tips and Tricks
Here are some tips and tricks to help you make the perfect In and Out Animal Style Burger:
- If you want to add some heat to your burger, add some sliced jalapenos to the toppings.
- For a healthier option, use turkey or chicken instead of beef.
- Don’t overwork the ground beef when shaping the patties. This can result in a tough and dry burger.
- Toast the buns before assembling the burger to add some crunch.
Conclusion
Making your own In and Out Animal Style Burger at home is easier than you think. With a few simple ingredients and some easy steps, you can create a delicious burger that rivals the real thing. So, why not give it a try and impress your family and friends with your burger-making skills?