Veg Burger Patty Recipe Hebbar's Kitchen
Are you a vegetarian looking for a delicious burger recipe? Then look no further than the Veg Burger Patty Recipe from Hebbar's Kitchen! This recipe is simple to follow and yields a tasty patty that you can customize to your liking. Whether you're hosting a barbecue or craving a burger for dinner, this recipe is sure to satisfy your taste buds.
Ingredients
For this recipe, you'll need the following ingredients:
- 1 cup boiled, mashed potatoes
- 1/2 cup grated carrots
- 1/2 cup boiled peas
- 1/2 cup bread crumbs
- 1/2 tsp garam masala
- 1/2 tsp red chili powder
- 1/2 tsp cumin powder
- 1/4 cup chopped coriander leaves
- Salt to taste
- Oil for frying
Instructions
Follow these steps to make the perfect Veg Burger Patty:
- In a mixing bowl, combine the mashed potatoes, grated carrots, boiled peas, bread crumbs, garam masala, red chili powder, cumin powder, chopped coriander leaves, and salt. Mix well.
- Divide the mixture into equal portions and shape them into round patties.
- Heat oil in a pan and fry the patties until they turn golden brown on both sides.
- Your Veg Burger Patties are now ready to be assembled into a burger!
Customizations
The beauty of this recipe is that you can customize it to your liking. Here are some ideas:
- Add chopped onions or garlic for extra flavor.
- Use different spices to change up the taste.
- Top the burger with your favorite veggies or condiments.
- Use a different type of bread for the bun.
Conclusion
The Veg Burger Patty Recipe from Hebbar's Kitchen is a delicious and easy-to-make option for vegetarians. With just a few ingredients and simple steps, you can create a flavorful patty that can be customized to your liking. Whether you're hosting a barbecue or craving a burger for dinner, this recipe is sure to satisfy your taste buds. Give it a try and enjoy!