Best Way To Cook Burger Cast Iron Skillet
Introduction
There's nothing quite like a juicy burger cooked to perfection on a cast iron skillet. The sear you get from a cast iron skillet is unmatched, and it's the perfect way to cook a burger. In this article, we'll show you the best way to cook a burger on a cast iron skillet.
Choose The Right Meat
The first step to making a delicious burger is to choose the right meat. Ground beef is the most popular choice, and it should be at least 80% lean. This will ensure that your burger is juicy and flavorful. If you want to mix things up, you can also use ground turkey, chicken, or pork.
Season Your Meat
Once you've chosen your meat, it's time to season it. You can keep it simple with salt and pepper, or you can use a burger seasoning blend. Make sure to mix the seasoning into the meat thoroughly.
Form Your Patties
The next step is to form your patties. Make sure to handle the meat gently and don't overwork it. Use your hands to form the patties into the desired size and shape. Make a small indentation in the center of each patty to prevent it from puffing up during cooking.
Preheat Your Cast Iron Skillet
Before you start cooking your burgers, you need to preheat your cast iron skillet. Place it on the stove over medium-high heat and let it heat up for about 5 minutes. You want the skillet to be hot when you add the burgers.
Add Your Patties To The Skillet
Once your skillet is hot, add your patties to the skillet. Make sure to leave enough space between them so they don't stick together. Cook your burgers for about 4-5 minutes on each side, or until they reach your desired level of doneness.
Add Cheese
If you're adding cheese to your burger, now is the time to do it. Place a slice of cheese on top of each patty and cover the skillet with a lid to let the cheese melt.
Toast Your Buns
While your burgers are cooking, it's a good time to toast your buns. You can do this in the same skillet or in a separate one. Spread some butter on the buns and place them face-down in the skillet. Cook for about 1-2 minutes or until they are golden brown.
Assemble Your Burger
Once your burgers and buns are ready, it's time to assemble your burger. Place the patty on the bottom bun and add your favorite toppings. Some popular options include lettuce, tomato, onion, pickles, and condiments like ketchup or mayo.
Conclusion
There you have it, the best way to cook a burger on a cast iron skillet. With these tips, you'll be able to make a delicious burger that's juicy and full of flavor. So fire up your skillet and get cooking!
