Diners Drive Ins And Dives Deep Fried Burger
If you're a fan of burgers, then you must have heard of the deep-fried burger. This burger is a favorite on the menu of diners, drive-ins, and dives across the country. It's a burger patty that's breaded and deep-fried until it's crispy on the outside and juicy on the inside. The deep-fried burger is not for the faint of heart, but for those who love the taste of a crispy fried coating combined with the juicy goodness of a perfectly cooked burger.
What is a Deep Fried Burger?
A deep-fried burger is a burger patty that's coated in a breading mixture and then deep-fried until crispy. The breading can be made from a variety of ingredients such as breadcrumbs, cornmeal, or flour. The burger patty is usually seasoned with spices and herbs to give it flavor. The burger is then deep-fried in hot oil until it's golden brown and crispy on the outside, while still juicy and flavorful on the inside.
History of the Deep Fried Burger
The deep-fried burger has been around for decades and has its roots in Southern cuisine. The deep-frying of food was a popular cooking method in the South, and it wasn't long before someone decided to try deep-frying a burger. The first deep-fried burger was made in the 1930s and was a hit among locals. It wasn't until the early 2000s that the deep-fried burger gained national popularity thanks to the Food Network's hit show, Diners, Drive-Ins, and Dives.
How to Make a Deep Fried Burger
To make a deep-fried burger, you'll need a few ingredients, including ground beef, breading mixture, and oil for frying. You can use any ground beef you like, but it's best to use a high-fat content beef to ensure the burger stays juicy. The breading mixture can be made from a variety of ingredients, but a mixture of breadcrumbs, cornmeal, and spices works well. To make the burger, shape the ground beef into a patty and then coat it in the breading mixture. Heat oil in a deep fryer or large pot and fry the burger until it's golden brown and crispy. Serve on a bun with your favorite toppings.
Best Places to Find a Deep Fried Burger
If you're looking for the best deep-fried burger, then you'll want to visit some of the best diners, drive-ins, and dives across the country. Some of the best places to find a deep-fried burger include the Vortex in Atlanta, GA, Kuma's Corner in Chicago, IL, and the Heart Attack Grill in Las Vegas, NV.
The Pros and Cons of the Deep Fried Burger
Like any food, the deep-fried burger has its pros and cons. On the plus side, the deep-fried burger is incredibly crispy and flavorful. The deep-frying process locks in the juices of the burger, making for a juicy and delicious patty. On the downside, the deep-fried burger is high in calories and fat. It's not a healthy choice, and it's best enjoyed in moderation.
The Bottom Line
The deep-fried burger is a delicious and indulgent treat that's best enjoyed in moderation. If you're a fan of burgers, then you owe it to yourself to try a deep-fried burger at least once. Whether you make it at home or visit one of the best diners, drive-ins, and dives, you're sure to love the crispy and juicy goodness of this Southern classic.