Burger Steak With Cream Of Mushroom Recipe
Introduction
Burger steak with cream of mushroom is a delicious meal that is easy to prepare at home. It is a perfect dish for those who love burgers and mushrooms. The dish is made up of juicy beef patties that are smothered in a creamy mushroom sauce. It is a complete meal that can be served with rice or mashed potatoes. This article will provide you with a step-by-step guide on how to prepare burger steak with cream of mushroom.
Ingredients
The following are the ingredients required to make burger steak with cream of mushroom:
- 500g ground beef
- 1/2 cup breadcrumbs
- 1 egg
- 1 onion, finely chopped
- 1 tsp garlic powder
- 1 tsp salt
- 1/2 tsp black pepper
- 2 tbsp butter
- 2 tbsp all-purpose flour
- 1 cup beef broth
- 1 cup sliced mushrooms
- 1/2 cup heavy cream
- 1 tbsp Worcestershire sauce
Preparation
Follow these steps to prepare the burger steak:
- In a large bowl, mix together the ground beef, breadcrumbs, egg, onion, garlic powder, salt, and black pepper. Mix well until all the ingredients are well combined.
- Divide the mixture into 6 equal portions and shape them into patties.
- Heat a skillet over medium heat and add the butter. Once the butter has melted, add the beef patties and cook for 5-6 minutes on each side until they are browned and cooked through.
- Remove the patties from the skillet and set them aside.
- In the same skillet, add the flour and stir until it is well combined with the remaining butter. Cook for 1-2 minutes until the flour is lightly browned.
- Add the beef broth, sliced mushrooms, heavy cream, and Worcestershire sauce to the skillet. Stir well and bring the mixture to a boil.
- Reduce the heat and simmer the sauce for 5-7 minutes until it has thickened.
- Add the cooked beef patties back to the skillet and spoon the mushroom sauce over them.
- Cover the skillet and simmer for another 5-7 minutes until the patties are heated through and the sauce is hot and bubbly.
- Remove from heat and serve hot with rice or mashed potatoes.
Conclusion
Burger steak with cream of mushroom is a delicious and easy-to-prepare meal that is perfect for a weeknight dinner. The juicy beef patties smothered in a creamy mushroom sauce make for a complete meal that can be served with rice or mashed potatoes. Follow the steps outlined in this article to prepare this mouth-watering dish at home.