Ingredients In An Impossible Burger From Burger King
Introduction
Burger lovers are always on the lookout for new and exciting creations in the world of fast food. The Impossible Burger from Burger King is one such creation that has taken the world by storm. It is a plant-based burger that looks, tastes, and smells like beef. If you're wondering what goes into making this burger, then keep reading to find out.
What Is The Impossible Burger Made Of?
The Impossible Burger is made of a combination of plant-based ingredients, which include:
- Water
- Soy protein concentrate
- Coconut oil
- Sunflower oil
- Natural flavors
- 2% or less of: potato protein, methylcellulose, yeast extract, cultured dextrose, food starch modified, soy leghemoglobin, salt, soy protein isolate, mixed tocopherols (vitamin E), zinc gluconate, thiamine hydrochloride (vitamin B1), sodium ascorbate (vitamin C), niacin, pyridoxine hydrochloride (vitamin B6), riboflavin (vitamin B2), vitamin B12
How Is The Impossible Burger Made?
The process of making the Impossible Burger involves extracting heme from soy plants. Heme is a molecule that gives meat its distinct flavor and aroma. It is what makes the Impossible Burger taste like real beef. Once the heme is extracted, it is combined with other plant-based ingredients to create the burger patty.
Is The Impossible Burger Healthy?
The Impossible Burger is a good option for people who want to reduce their meat consumption or follow a vegan or vegetarian diet. It is lower in calories and fat than a traditional beef burger. However, it is important to note that the burger is high in sodium and may not be suitable for people on a low-sodium diet.
Is The Impossible Burger Safe?
The Impossible Burger has been approved by the FDA as safe for human consumption. However, some people may have an allergic reaction to soy or other ingredients in the burger. It is always best to check the ingredients list and consult a doctor if you have any concerns.
Conclusion
The Impossible Burger from Burger King is a delicious and innovative creation that has taken the fast food world by storm. It is made of plant-based ingredients and looks, tastes, and smells like real beef. The burger is a good option for people who want to reduce their meat consumption or follow a vegan or vegetarian diet. However, it is important to note that the burger is high in sodium and may not be suitable for people on a low-sodium diet. Overall, the Impossible Burger is a tasty and exciting addition to the world of fast food.