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Best Way To Season A Turkey Burger

When it comes to burgers, turkey burgers are a healthier alternative to beef burgers. They are low in fat and calories and are a great source of protein. However, turkey burgers can be bland and dry if not seasoned properly. In this article, we will discuss the best way to season a turkey burger for a delicious and juicy patty.

Choose the Right Ground Turkey

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The first step to a tasty turkey burger is to choose the right ground turkey. Look for ground turkey with a mix of light and dark meat. The dark meat will help keep the burger moist while cooking. Also, choose ground turkey with a fat content of at least 7% to prevent the burger from becoming dry.

Add Flavorful Ingredients

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One of the best ways to season a turkey burger is to add flavorful ingredients to the meat mixture. Some great options include diced onions, minced garlic, chopped fresh herbs like parsley or cilantro, and spices like cumin, smoked paprika, and chili powder. These ingredients will not only add flavor but also moisture to the burger.

Avoid Overmixing

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When preparing the turkey burger mixture, it is important to avoid overmixing. Overmixing can lead to a tough and dry burger. Mix the ingredients just until they are combined, and then form the patties gently. You can use a burger press or your hands to shape the patties.

Season the Outside of the Burger Patty

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Aside from adding flavorful ingredients to the meat mixture, you can also season the outside of the burger patty. Rub a generous amount of seasoning on both sides of the patty before cooking. Some great seasoning options include salt, black pepper, garlic powder, onion powder, and paprika.

Cook the Burger Properly

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The final step to a perfectly seasoned turkey burger is to cook it properly. Overcooking the burger can dry it out, while undercooking it can lead to foodborne illnesses. Cook the turkey burger to an internal temperature of 165°F using a meat thermometer. This will ensure that the burger is cooked through but still juicy.

Conclusion

By following these tips, you can create a delicious and juicy turkey burger that is full of flavor. Remember to choose the right ground turkey, add flavorful ingredients, avoid overmixing, season the outside of the patty, and cook the burger properly. With these steps, you can enjoy a healthy and tasty burger any time of the year.

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