Crispy Chicken Burger With Honey Mustard Coleslaw
Introduction
There's nothing quite like a delicious and juicy chicken burger, especially when it's paired with a sweet and tangy honey mustard coleslaw. This mouth-watering combination is the perfect meal for any occasion, whether it's a quick lunch or a weekend barbecue with friends and family. In this article, we'll be sharing our recipe for a crispy chicken burger with honey mustard coleslaw, and showing you just how easy it is to make this crowd-pleasing dish.
Ingredients
Before we dive into the recipe, let's take a look at the ingredients you'll need:
- 4 boneless, skinless chicken breasts
- 1 cup all-purpose flour
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 eggs
- 1/4 cup milk
- 1 cup bread crumbs
- 1/2 cup mayonnaise
- 2 tablespoons dijon mustard
- 2 tablespoons honey
- 1 tablespoon apple cider vinegar
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 4 hamburger buns
- 4 slices of cheddar cheese
- 4 leaves of lettuce
- 4 slices of tomato
Instructions
Now that you have all of your ingredients, let's get started on making the perfect crispy chicken burger with honey mustard coleslaw:
Step 1: Prepare the Chicken
Preheat your oven to 400 degrees Fahrenheit. Then, take your chicken breasts and cut them in half lengthwise, creating thinner pieces that will cook faster and more evenly. Season the chicken with salt and black pepper.
Step 2: Coat the Chicken
In a shallow bowl, mix together the flour, garlic powder, paprika, salt, and black pepper. In another shallow bowl, beat together the eggs and milk. In a third shallow bowl, place the bread crumbs. Dip each piece of chicken into the flour mixture, then the egg mixture, and finally the bread crumbs, making sure to coat each piece thoroughly.
Step 3: Bake the Chicken
Place the breaded chicken pieces onto a baking sheet lined with parchment paper. Bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through and golden brown.
Step 4: Make the Coleslaw
In a small bowl, whisk together the mayonnaise, dijon mustard, honey, apple cider vinegar, salt, and black pepper. In a large bowl, mix together the shredded coleslaw mix and the honey mustard dressing until well combined.
Step 5: Assemble the Burger
Toast the hamburger buns in the oven or on a grill. Place a piece of lettuce and a slice of tomato on the bottom half of each bun. Top each with a chicken cutlet, a slice of cheddar cheese, and a generous scoop of honey mustard coleslaw. Add the top bun and serve immediately.
Conclusion
And there you have it, a delicious and easy recipe for a crispy chicken burger with honey mustard coleslaw. This dish is sure to impress your friends and family, and it's perfect for any occasion. So the next time you're in the mood for a burger, give this recipe a try and enjoy!